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Obtained from the distillation, with discrete steam impact, of red berried pomace produced from grapes from the Company's vineyards.
Red grape.
12 months in steel containers.
Young grappa.
40% Vol.
0,50l.
View: Transparent, limpid, crystalline.
Nose: Herbaceous scent of dandelion flowers and freshly cut grass, with a touch of cherry and chestnut wood.
Taste: Persistent, intense with a slight bitter aftertaste.
Obtained from the distillation, with discrete steam impact, of red berried pomace produced from grapes from the Company's vineyards.
Red grape.
12 months in steel containers.
18 months in 225 liter barriques.
Young grappa.
40% Vol.
0,50l.
View: Transparent, limpid, crystalline.
Nose: Herbaceous scent of dandelion flowers and freshly cut grass, with a touch of cherry and chestnut wood.
Taste: Persistent, intense with a slight bitter aftertaste.
